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Spoon des ÃŽles:Represents the first venture out of Paris of Monsieur Ducasse Spoon Food & Wine restaurant and explores the world of food with a tempting array of multi-ethnic cuisines.
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La Terrasse: Surrounding the pool and overlooking the Indian Ocean, La Terrasse offers an eclectic variety of local and international specialities.
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Rasoi by Vineet: Features the multi-award winning contemporary Indian cuisine of Vineet Bhatia.
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The Pool Bar:In the shade of its thatched-roof, The Pool Bar is the ideal watering hole for guests taking a refreshing dip in the pool, or basking in the sun nearby.
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Golf Club Bar: Drinks, including the ‘Green Island Fragrance’ cocktail, are available all day, and the lunchtime menu includes sandwiches and salads. Open 8am to sunset
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Wine Cellar : The wine cellar at Spoon des Iles is quite literally transparent, with its entire, expertly-picked selection of 240 world-class wines from France and across Europe to California.
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