Almanity Hoi An Resort & Spa

Four Plates Restaurant offers an exciting culinary experience in ancient Hoi An, showcasing cuisine from Vietnam and Asia with meats and vegetables served straight from the grill. Watch chefs fry and flambé your meal, or let them take you

to the market and teach you how to cook Vietnamese dishes in Cooking Class. The menus reference numerous classic dishes fused with contemporary interpretations, while wellness menu aims to cater to your health and well-being.  

Hoi An ancient city, not only preserves a rich cultural and architectural heritage but is also gifted by nature with unique soil and climate conditions of the sun-soaked and breezy central region, imparting distinctive flavors to various spices

and herbs. The captivating aroma and exceptional benefits of Hoi An's herbs have inspired Vietnam's MasterChef Pham Tuan Hai which led to the birth Moc Garden, a distinctive “garden in the city” culinary space. MasterChef Tuan Hai and his dedicated team have crafted a menu that celebrates the herbs, vegetables, and spices of Central Vietnam, offering dishes that are flavorful, aesthetically pleasing, and nutritionally rich.