Hyatt Regency Delhi

An all-day dining restaurant offering a scenic view of lush green gardens. Café has a vibrant atmosphere with show kitchens and a unique a la carte selection. You'll find the best brunch in New Delhi is inspired by an innovative

European bistro with a hint of Indian cuisine. From cheese and mezze platters to fresh salads and grills, the menu is sure to please every palate. The menu also has an extensive tandoor and main course section, with a variety of Indian and Western specials. Located on the lower lobby,   

Club at The Hyatt is Hyatt Regency Delhi's food and beverage loyalty program since 1994. The loyalty programme is the city's oldest, strongest and most-loved dining program. Members are eligible for special discounts at all award-winning

restaurants like The China Kitchen, La Piazza and TK's Oriental Grill. In addition, members have the benefit of availing special pricing for events, flower shop and salon services.  

Whether you are too busy to stop for breakfast or you want to spend the night relaxing in your room, In-Room dining is the answer to all your needs. Friendly and welcoming Room Service team works consistently to deliver the meal of your choice at

any time.  

La Piazza has been bringing authentic Italian flavours to New Delhi for decades. It was the first Italian restaurant in the city to import Italian products, as well as the first to introduce customers to little-known Italian wines and that

legendary dessert, tiramisu. This widely loved trattoria-style restaurant features a classic wood-fired oven, which perhaps is one of the first Renato ovens in the country. The restaurant sources farm-fresh ingredients from the hotel's own farm and serves them in all the dishes at La Piazza.  

Polo Lounge offers an unparalleled experience for connoisseurs and enthusiasts alike. Curated selection features the finest and rarest whiskeys, cognacs, single malts, and beers from around the world. Each sip is complemented by live music

performances every weekend, creating an ambiance that blends sophistication with vibrant energy.  

European-style bakery offers delicious handcrafted breads, tarts and an assortment of savouries, as well as freshly baked cakes, pastries, pralines and truffles.  

Syrah offers a vibrant array of dishes inspired by the Levant region of the Eastern Mediterranean. Curated by Chef Karim, menu is designed to delight and offer a diverse selection, featuring refreshing salads, mouthwatering grills, and expansive

mezze platters. Each dish promises to transport diners to the bustling bazaars of the Middle East, providing an authentic and unforgettable culinary experience.  

The China Kitchen is a contemporary Chinese restaurant in Delhi that introduced the city to the first-of-its-kind, stylised interpretation of traditional Sichuan dining. It presents a unique concept of 'dining in the kitchen'. With three

expat chefs from China, each a master of their specialty, the restaurant offers the perfect introduction to authentic Chinese cuisine. The restaurant consists of four sections: an open kitchen, five tastefully designed private dining rooms, the wine wall and tea bar, and the main dining area. This ambience enables guests to enjoy their meal in a traditional setting.   

TK'S Oriental Grill offers delectable dishes of Far East cuisine, including Indonesian, Japanese and Thai specialities, with the oriental grill brunch featuring fresh sashimi, sushi and salads, along with champagne or sake. The restaurant

welcomes diners with warm wooden decor, specially designed terracotta crockery, coloured marble table tops, paintings on the walls and gleaming grills. The authentic cuisine and expertise of the chefs in action at the teppanyaki counters makes TK’S Oriental Grill an entertaining meal option that assures a magnificent dining experience.