Jumeirah Burj Al Arab

A quintessential Arabian restaurant in the heart of world’s tallest atrium, serving traditional Middle Eastern food for an exceptional dining experience.

Located on the 27th floor of the hotel commanding unrivalled views of the Arabian Gulf and the Dubai skyline, Al Muntaha is the one Michelin starred venue serving the finest French and Italian cuisine by acclaimed Chef Saverio Sbaragli. 

Featuring breathtaking views of the Arabian Gulf and a large outdoor terrace, Bab al Yam offers hotel residents an exquisite breakfast experience with a great variety of cuisines.

An award-winning contemporary cocktail barwith a vibrant atmosphere, dazzling, ornate interiors and inventive mixology.

A world of exquisite pastries crafted by Chef Tom Coll.

An exquisite dining experience by Chef Andrea Migliaccio from Capri’s two-Michelin star ‘Ristorante L’Olivo’ set against the mesmerising backdrop of floor-to-ceiling aquarium.

Set in the atrium of the hotel, delight in an extensive menu of gourmet coffees and teas, cocktails, artisanal light meals and legendary afternoon tea as you watch the magnificent water display and the sea.

A chic beach experience and restaurant serving Spanish, Portuguese Mediterranean cuisine overlooking the turquoise Arabian Gulf.

Soaring 200 metres above sea level, situated on the top floor of the hotel, Skyview Bar and Lounge is the ultimate vantage point for delectable sunset cocktails with captivating views of Dubai’s skyline and the sea.